Kronka

The world is too much with us…

Fri

Mar 5 2010

Review

The Tipping Point by Malcolm Gladwell

I’m getting a little tired of Gladwell.

This book is about the little things that make situations, phenomena, and epidemics “tip”. Apparently, they involve: the right people, the right ideas, and the right contexts. Quel surprise.

Perhaps I’m merely living in a post-Gladwell world, where his previously radical thinking is just assumed truth.

Sun

Feb 21 2010

Quoth

There is no limit to what a man can do or how far he can go if he doesn’t mind who gets the credit.

Robert Woodruff

Link

Thu

Feb 18 2010

Picture

I just want to go places.

I just want to go places.

Around Diqing in Yunnan, China. June, 2009.

Link

Mon

Feb 1 2010

Quoth

True story.

Cooks and bakers are distinctly different creatures. Cooks are the jazz musicians, bakers and pastry chefs are the classical pianists.

Michael Ruhlman

Link

Thu

Jan 28 2010

Picture

Breakfast.

Breakfast.

Shirred eggs with herbs and cheese. Potatoes with spinach.

Link

Mon

Jan 25 2010

Picture

Chocolate.

Chocolate.

Mixing some delicious chocolatey goodness.

About kronka

This is the floating abode of Henry Li (that’s me!), a biomedical engineer by name and an intractable dilettante by trade.

Pick a style: subtle blue or tarnished copper

Under construction

The site is, admittedly, a little unfurnished. But parts arrive slowly and steadily. So check back often and follow the RSS.

In the meantime, I am on Twitter and Facebook.